Chocolate Banana Pancakes And Hash browns. Bananas and chocolate chips are folded into traditional pancake batter creating a sweet treat for weekend breakfast. Pour little chocolate sauce over each pancake and serve immediately garnished with almond slivers. How was your Sunday breakfast or brunch today?
I love chocolate chip banana pancakes - adding cocoa powder will make 'em over the top delicious! Doughs Drinks Frittatas and Hash Frozen Treats Gifts from the Kitchen Granola and Fruit Hearty Jams and Spreads. See more ideas about Food, Recipes, Yummy food. You can have Chocolate Banana Pancakes And Hash browns using 11 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Chocolate Banana Pancakes And Hash browns
- Prepare 2 of ripe bananas.
- Prepare 1 cup of flour(maida / wheat flour).
- You need .5 tsp of Baking powder.
- You need 2 tbsp of Chocolate chips.
- It's of Sugar and salt as per taste.
- Prepare 1 tbsp of Maple syrup.
- It's 1 tbsp of Chocolate syrup.
- Prepare of Hashbrowns.
- You need 2 of large potatoes grated.
- You need 2 tbsp of oil.
- It's of Salt and black pepper as per taste.
A start-to-finish review of Alton Brown's Cocoa Brownies — along with at-home tips and takeaways for making it even better. These Chocolate Banana Pancakes are a dream come true. Thick, fluffy chocolate pancakes with incorporated chocolate chips, topped with thick, fudgy, homemade chocolate sauce, banana slices, and a couple more chocolate chips. These fluffy Chocolate Banana Pancakes are healthy and easy to make.
Chocolate Banana Pancakes And Hash browns step by step
- For pancakes, in a bowl take 1 banana and mash it..
- Add 1 cup flour,salt, sugar and baking powder to it..
- Slowly add water to make batter of thick consistency.Mix well..
- On a medium hot flat pan pour 1/3 of the batter and make a slightly thick cake (refer picture)..
- Sprinkle some chocolate chip on the upper side while the bottom side gets cooked..
- In 1-2 minutes, some bubbles will form on the upper side. Once the bubbles stop, flip the pancake and let it cook for 2 minutes.Once completed, remove from pan and repeat the process for 2 more pancakes..
- Stack the pancakes and garnish with 1 banana sliced.Sprinkle some chocolate chips. Pour Maple syrup and chocolate sauce all over it and enjoy while it's still hot and fluffy..
- For hashbrowns, take a deep flat pan and put 2 tbsp oil and spread it. Once the oil is hot, put in grated potatoes and spread it evenly in the pan and flatten it with a spatula..
- Sprinkle salt and black pepper over all of it..
- Let the potatoes cook for 10-15 mins, till the bottom side gets crispy.Keep checking and continue till it's crispy..
- Once the bottom side is crispy, carefully flip the potato cake and repeat the process for other side..
- Once both the sides are crispy, enjoy with sauce..
- Enjoy the breakfast of Pancakes and Hashbrowns with hot coffee and beautiful rains!!.
Sweetened with bananas and dark chocolate, you won't be able to stop eating them. After my Healthy Banana Pancakes recipe came out, a lot of you shared your feedback, and many suggested adding chocolate chips. This is just like an banana chocolate chip muffin but its a pancake! You can add all the chocolate chips into the batter instead of using some to garnish. Prepare remaining pancake batter as directed adding more spray if needed.
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