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Recipe: Appetizing Savory Pancakes

Savory Pancakes. Give your pancakes a savoury twist with our ideas for toppings and fillings. We've got ham and cheese wraps, salmon crêpes, spiced potato pancakes and more. Savoury pancakes are easy to do, and make suppertime special.

Savory Pancakes Savory pancakes are perfect for kids: they're easy to make, totally customizable, and the familiar, friendly sight of pancakes usually appeals to even the pickiest of eaters. Not quite convinced by sweet pancakes or want to mix it up? Try out some savoury fillings and don't be afraid to experiment. You can cook Savory Pancakes using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Savory Pancakes

  1. It's 2 cup of Pancake mix.
  2. It's 1 1/3 cup of water.
  3. You need 1/2 cup of bacon or ground sausage.
  4. It's 1/2 cup of fresh or frozen diced potatoes.
  5. It's 1/4 cup of fresh or frozen diced onions and peppers.
  6. Prepare 1/2 tsp of salt & pepper to your taste.
  7. You need 1/2 cup of shredded cheese.
  8. Prepare 1 cup of cream gravy.

Tasty, savory appetizer pancakes that can be stored in the freezer so they're always handy for dinner. These Savoury Pancakes are a real treat dinner - with chorizo, bacon and chilli butter. Forget the maple syrup, I LOVE to drizzle these with golden syrup. Breakfast for dinner is one of our all-time favorite treats: Waffles, omelets, and pancakes are all special on their own, but somehow it.

Savory Pancakes instructions

  1. In a pan, lightly cook sausage or bacon. Crumble and leave in pan. Do not drain grease..
  2. Add potatoes, onions and peppers to lightly cooked meat, salt and pepper to taste, and cook until well done..
  3. Prepare pancake mix (according to instructions on the package ) in a bowl large enough to add meat and potato mixture to. Do not mix too much, or you will over mix batter when you add the meat and potatoes. Just mix until no dry mix is left..
  4. Add the meat, potato, peppers with onions mixture from the pan, and cheese to the pancake mix in the bowl and mix in..
  5. Now dip the mixture onto a hot, lightly greased skillet, a large spoonful at a time. Medium heat. Turn when bubbles appear on top..
  6. My husband likes this served with cream gravy..

Either way, these savory pancakes are filled with crumbled sausage and taste great with a drizzle of View image. Savory Sausage Pancakes. this link is to an external site that may or may not meet. Jun (or jeon, chon) are pancake-like Korean dishes. They can be made from almost anything - meat, seafood, vegetables, and kimchi. The Variety of Korean Savory Pancakes: A List.

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