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Recipe: Yummy Chili con Carne

Chili con Carne. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. You call it Chili, we call it Chilli Con Carne.

Chili con Carne Michael prepared for you a great Mexican specialty: Chilli con Carne (Chili with Meat translation). It is a very healthy food, with meat, vegetables and. This Chilli Con Carne is a Classic. You can have Chili con Carne using 25 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chili con Carne

  1. It's 500 g of ground beef.
  2. You need 3 cloves of garlic, minced.
  3. It's 1 of medium white or yellow onion, chopped.
  4. You need 1 of red capsicum, chopped.
  5. It's 3 tbsp of tomato paste.
  6. You need 1 can (425 g) of crushed or chopped tomato.
  7. You need 1 can (400 g) of red kidney beans.
  8. Prepare 2 of beef bouillon cubes.
  9. Prepare 1 1/2 tsp of sugar.
  10. Prepare 1 1/2 cup of water.
  11. Prepare of Oil.
  12. It's to taste of Salt and pepper,.
  13. You need of Spice mix.
  14. You need 1-2 tsp of chilli powder.
  15. You need 4 tsp of paprika powder.
  16. Prepare 5 tsp of cumin powder.
  17. You need 2 tsp of onion powder.
  18. You need 2 tsp of garlic powder.
  19. Prepare 2 tsp of oregano.
  20. Prepare of To serve.
  21. You need of Steamed rice, tortilla, corn chips.
  22. It's of Sour cream.
  23. You need of Monterey Jack and cheddar, shredded.
  24. Prepare of Avocado.
  25. You need of Coriander.

This belly warming dish of meaty, spicy joy is a regular on our dinner table. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients.

Chili con Carne step by step

  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes..
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes..
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot..
  4. Adjust with salt and pepper to taste..

Serve with rice, on jacket potatoes or nachos. Chili con carne is a meat-based stew consisting of finely chopped beef, hot chiles, seasonings, and water, although the ingredients that go in a chili are a subject of endless debates. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. All Reviews for Award Winning Chili Con Carne. This hearty chili has just the right level of spice.

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